Employees at the heart of Rooster’s success story
“I got an opportunity in 1970 to buy Leonard’s Meat Market — the land, building and equipment — for $25,000. I was 29 years old. And we had one of the most successful meat markets in...
“I got an opportunity in 1970 to buy Leonard’s Meat Market — the land, building and equipment — for $25,000. I was 29 years old. And we had one of the most successful meat markets in...
“I work at a local fleet company, maintaining all kinds of equipment and vehicles. I don’t even turn wrenches anymore; I just manage. “It was a lot easier when I was fixing cars instead of all...